Tasting Notes: vegetal, smooth, earthy

Description: This green tea is delicate, fragrant, and a perfect example of China's famous handcrafted teas. Each sip of this complex tea reveals a delicate taste of clean vegetal notes balanced with earth, fruit, floral, and a slight smokey finish. An exquisite tea to linger over.

Bi Luo Chun Tea, also known as Pi Lo Chun, is translated to 'Green Snail Spring'.  It is named and known for its rolled snail-like appearance. This tea is crafted by hand in Jiangsu, China. It is produced from harvesting the earliest springtime plucking of a single tea leaf attached to an unopened bud. Bi Luo Chun is one of China’s ten most famous teas with a history of over a thousand years.

Ingredients: organic green tea from Jiangsu province China. Also known as Green Snail Spring.

Steep Directions: steep 1 heaping teaspoon of tea per 8 oz below boiling water, 175°F, for 2-3 minutes